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Desserts

  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 450 g , réfrigéré
  • 160 ml Jus d’un citron
  • 200 g Beurre
  • 120 g Sucre
  • 3 Œuf(s)
  • 4 g Zitronenschale
Préparation
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