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Desserts

  • Drucken
Recipe Image
Ingrédients pour 1 x 1 Liter iSi Gourmet Whip
  • 200 g QimiQ Base crème
  • 150 g Mascarpone
  • 50 ml Lait
  • 200 g
  • 60 g Sucre
Préparation
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