Yoghurt Mousse with Cherries

Desserts

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Ingrédients pour 6 portions
  • 250 g QimiQ Whip Vanille, réfrigéré
  • 250 g QimiQ Base crème, réfrigéré
  • 250 g Griottes, en conserve et égouttées
  • 8 g Fécule de maïs
  • 150 g Sucre
  • 250 g Yogourt nature
  • 0.5 Citron(s), zeste finement râpé
Préparation
1.

Drain the cherries, bring the juice to the boil and bind with the corn flour. Add the cherries and allow to cool.

2.

Lightly whip the cold QimiQ Whip Vanilla with the QimiQ Classic until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).

3.

Add the sugar, yoghurt and lemon zest and continue to whip until the required volume has been achieved. Allow to chill for approx. 4 hours.

4.

Scoop out small dumplings with a dessert spoon and serve with the cherries.

Valeur nutritive par recette

calorific value 8422 kJ
Calories 2004 kcal
Proéines 11 g
Glucides 22 g
Lipides 39 g
Cholestérol 25 g

Valeur nutritive par 100g

calorific value 842189 kJ
Calories 200304 kcal
Proéines 1052 g
Glucides 2104 g
Lipides 3805 g
Cholestérol 2500 g