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  • Drucken
Recipe Image
Ingrédients pour 24 Tranches
  • 500 g
  • 500 g Œuf(s)
  • 500 g Sucre
  • 500 g Beurre, fondu
  • 1 pincée Sel
  • 12 Sucre vanillé
  • 500 g Farine
  • 16 g Levure chimique
  • 1 kg Pommes
  • 1 Citron(s), le jus
  • 2 Msp. Cannelle
  • 60 g Sucre
  • 100 g
Préparation
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