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  • Drucken
Recipe Image
Ingrédients pour 903 g
  • 250 g
  • 80 g
  • 125 g Crème fouettée 36 % graisse
  • 40 g Grand Marnier
  • 200 g Chocolat blanc
  • 8 g
  • 200 g Framboise(s)
  • dunkler Tortenboden
Préparation
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