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  • Drucken
Recipe Image
Ingrédients pour 670 g
  • 500 g
  • 250 g Huile de colza
  • 65 g
  • 400 g
  • 60 g Sbrinz, râpée
  • 40 g Huile d’olive
  • 80 g Vinaigre balsamique blanc
  • 80 g Eau
  • 2 g Poivre blanc, moulues
  • 8 g Sel
Préparation
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