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  • Drucken
Recipe Image
Ingrédients pour 28
  • 1 kg , réfrigéré
  • 300 g Sucre
  • 700 g Milch, 0.1 % Fett
  • 300 g
  • 20 ml Calvados
  • 150 g
  • 1 kg
  • 28
  • 250 ml Jus de pomme
Préparation
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