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  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 200 g , réfrigéré
  • 150 ml Milch, 0.1 % Fett
  • 50 ml Batida de Coco
  • 20 g Noix de coco râpée
  • 80 g
  • 180 g Chocolat blanc, fondu
Préparation
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