Title not maintained in this language


  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 400 g QimiQ Base crème, non réfrigéré
  • 400 g Topfen / Quark 20 % Fett
  • 100 ml Holunderblütensirup
  • 100
Préparation
1.
content not maintained in this language
2.
content not maintained in this language
3.
content not maintained in this language