Baked Asparagus Rolls

Main Dishes, Side Dishes

  • Print
Recipe Image
Ingredients for 10 portions
  • 375 g QimiQ Cream Base
  • 1.5 kg White asparagus stick(s), peeled
  • 500 g Ham, sliced
  • 180 g Cream cheese
  • 120 g Parmesan, grated
  • Salt and pepper
Method
1.
Preheat the oven to 180 °C (conventional oven).
2.
Place an asparagus on each ham slice and then roll.
3.
Place the asparagus rolls into a greased ovenproof dish.
4.
Mix the QimiQ Cream Base, cream cheese and parmesan together well and season to taste with salt and pepper.
5.
Pour the cheese sauce over the asparagus and bake in a preheated oven for approx. 10 minutes.