Three Cheese Alfredo Sauce


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Ingredients for 6 portions
  • 57 g Onion(s), finely chopped
  • 14 g Garlic, finely chopped
  • 57 g Butter
  • 85 g Flour
  • 118 ml White wine
  • 591 ml Chicken stock
  • 425 g QimiQ Classic, chilled
  • 142 g Cheddar cheese, grated
  • 142 g Parmesan, grated
  • 142 g Fontina cheese, grated
  • 57 g Butter
  • Nutmeg
  • White pepper
Method
1.
Sauté the onions and garlic in butter and dust with the flour.
2.
Add the wine and chicken stock and allow to simmer for a further 4 minutes.
3.
Add the QimiQ Classic, cheese and butter and blend smooth with a stick blender.
4.
Remove from the heat and season to taste with the nutmeg and pepper.