Back

easy &quick

Chocolate Cream Slice Filling

QimiQ Benefits

  • 1 kg QimiQ Whip can replace up to 3 litres of fresh cream
  • Firmer and more stable fillings
  • Foolproof real cream product, cannot be over whipped
  • One bowl preparation

Minutes

15

Difficulty

easy

Chocolate Cream Slice Filling
placeholder

Ingredients

For 885 g

  • 250g

    QimiQ Whip Pastry Cream, chilled

  • 150g

    QimiQ Classic

  • 250g

    Sour cream 15 % fat

  • 60g

    Sugar

  • 25g

    Cocoa powder

  • 150g

    Dark chocolate (40-60 % cocoa), melted

Preparation

  1. Lightly whip the cold QimiQ Whip and QimiQ Classic until completely smooth, ensuring that the entire mixture is incorporated (including bottom and sides of bowl). Add the sour cream, sugar and cocoa powder and continue to whisk at top speed until the required volume has been achieved.
  2. Fold in the melted chocolate and mix well.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.