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QimiQ
Benefits
Can be frozen and defrosted without loss of quality
Creamy indulgent taste with less fat
Quick and easy preparation
15
easy
Ingredients for 6 portions
For the filling
100
g
QimiQ Cream Base
100
g
Onion(s),
brunoise
20
g
Butter
500
g
Chard,
chopped
Salt and pepper
Ground nutmeg
Salt and pepper
For the white sauce
400
g
QimiQ Cream Base
200
g
Pizza cheese,
grated
Salt and pepper
Ground nutmeg
9
Lasagne sheets
600
g
Salmon, fresh,
sliced
Method
1.
Pre-heat the oven to 170° C (conventional oven).
2.
Fry the onion in butter. Add the chard and cook until the liquid has evaporated. Stir in the QimiQ Sauce Base and season to taste.
3.
For the white sauce, add the cheese and seasoning to the QimiQ Sauce Base and mix well.
4.
Place lasagne sheets in a greased oven-proof dish. Cover with half of the chard mixture, followed by a layer of sliced salmon. Repeat this procedure and pour the white sauce over the lasagne to finish.
