Chedder Pithiviers
QimiQ Benefits
- 100% natural, contains no preservatives, additives or emulsifiers
- Bake stable and deep freeze stable
- Prevents moisture migration, bread, rolls and sandwiches remain fresh and dry for longer
- Creamy indulgent taste with less fat
- Fillings remain moist for longer
Minutes
15
Difficulty
easy
Ingredients
For 4 portions
270g
Puff pastry[Tante Fanny], 1 package
1
Egg yolk(s), to brush
For the filling
125g
QimiQ Classic, unchilled
125g
Cheddar cheese, grated
50g
Grapes, quartered
10g
Cranberries, dried, chopped
50g
Hazelnuts, grated
Salt and pepper
50g
Bread crumbs
Preparation
- Pre-heat the oven to 180° C (conventional oven).
- Roll out the pastry, cut into shapes with a biscuit cutter and brush with egg yolk.
- For the filling, whisk QimiQ Classic smooth. Add the remaining ingredients and mix well.
- Sandwich two pastry shapes together with the filling and seal the edges with a fork. Repeat this procedure until the pastry shapes have been used up.
- Bake in the hot oven for approx. 10-12 minutes.
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