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easy &quick

White Chocolate Mousse with Peach Puree

QimiQ Benefits

  • 1 kg QimiQ Whip can replace up to 3 litres of fresh cream
  • Foolproof real cream product, cannot be over whipped
  • Saves time and resources
  • Quick and easy preparation

Minutes

15

Difficulty

easy

White Chocolate Mousse with Peach Puree
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Ingredients

For 10 portions

  • 250g

    QimiQ Whip Pastry Cream, chilled

  • 150ml

    Milk

  • 300g

    White chocolate, melted

  • 250g

    Peaches, tinned and drained, pureed

Preparation

  1. Lightly whip the cold QimiQ Whip until completely smooth and ensure that the entire mixture is incorporated (especially from bottom and sides of bowl).
  2. Add the milk and continue to whisk at top speed until the required volume has been achieved.
  3. Fold in the luke warm chocolate.
  4. Layer the white chocolate mousse with the peach puree alternately in dessert glasses and chill well.
Some doughy looking food

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