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easy &quick

Tomato and Bean Soup

QimiQ Benefits

  • Smooth and creamy consistency in seconds
  • Problem-free reheating possible
  • Creamy indulgent taste with less fat

Minutes

15

Difficulty

easy

Tomato and Bean Soup
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Ingredients

For 4 portions

  • 250g

    QimiQ Cream Base

  • 1tbsp

    Butter

  • 1

    Onion(s)

  • 60g

    Leek

  • 1tsp

    Tomato paste

  • 1

    Garlic clove(s), squeezed

  • 150ml

    Vegetable stock

  • 300g

    Tomatoes, tinned

  • 1

    Bay leaf

  • Thyme

  • 225g

    Kidney beans, tinned and drained

  • 45g

    Streaky bacon, diced

  • 1

    Red pepper(s), diced

  • Pepper

Preparation

  1. Lightly fry the onion and leeks in the butter.
  2. Add the tomato puree, garlic, vegetable stock, tomatoes, bay leaf and thyme and bring to the boil. Blend smooth.
  3. Add the beans, bacon and peppers. Stir in the QimiQ Sauce Base, bring back to the boil and season to taste.
Some doughy looking food

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