
Ingredients
For 4 portions
125g
QimiQ Classic, unchilled
3tbsp
White wine vinegar
40ml
Rapeseed oil
2tbsp
Honey
2tsp
Hot mustard
200ml
Water
Salt and pepper
Preparation
- Blend the ingredients together with an immersion blender until smooth.
For 4 portions
125g
QimiQ Classic, unchilled
3tbsp
White wine vinegar
40ml
Rapeseed oil
2tbsp
Honey
2tsp
Hot mustard
200ml
Water
Salt and pepper