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easy &quick

Clear Beef Soup with Quark-Semolina-Dumplings

QimiQ Benefits

  • Enhances the natural taste of added ingredients

  • 100 % natural, contains no preservatives, additives or emulsifiers

Minutes

15

Difficulty

easy

Clear Beef Soup with Quark-Semolina-Dumplings
Clear Beef Soup with Quark-Semolina-Dumplings

Ingredients

For 4 portions

  • 1litre(s)

    Beef stock, clear

  • 2tbsp

    Chives, chopped

  • For the semolina dumplings

  • 125g

    QimiQ Classic, unchilled

  • 125g

    Low fat quark [cream cheese]

  • 1ea

    Egg(s)

  • 2

    Egg yolk(s)

  • 150g

    Wheat semolina, fine

  • 1pinch(es)

    Salt and pepper

  • 1pinch(es)

    Ground nutmeg

Preparation

  1. For the semolina dumplings: whisk QimiQ Classic smooth.
  2. Add the remaining ingredients, mix well and place in the fridge over night.
  3. Heat the beef stock, do not allow to boil. Form small dumplings with a teaspoon, place in the hot soup and allow to draw for approx. 15 minutes.
  4. Serve the soup garnished with chives.
Some doughy looking food

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