Ingredients
For 8 portions
250g
QimiQ Classic, unchilled
195g
Tuna, tinned in oil
1ea
Red pepper(s), finely diced
150g
Cream cheese
1tbsp
Flat-leaf parsley, finely chopped
1pinch(es)
Salt and pepper
0.5ea
Lemon(s), juice only
Preparation
- Whisk the unchilled QimiQ Classic smooth. Slowly whisk in the oil from the tuna until the mixture has emulsified.
- Add the remaining ingredients, mix well and season to taste.
Tip: Serve with freshly grated horseradish.