QimiQ Recipe Database

Pizza Cheese Topping

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QimiQ Benefits

Creamy consistency
Deep freeze stable

Ingredients for 1478 g

160 g QimiQ Cream Base
320 g Yellow Cheddar Cheese
20 g Corn flour / starch
1 g White pepper
50 g Sour cream 20 % fat

Method

1.

Chop the cheese and freeze slightly. Place the frozen cheese and other ingredients in a mincer and process to a paste.

2.

Do not allow the mixture to become too warm in preparation.

3.

Spread the pizza cheese topping onto dough of choice, and add topping as required.