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easy &quick

Spicy Butter from Hans Peter Fink

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Enhances the natural taste of added ingredients
  • Can be frozen and defrosted without loss of quality

Minutes

15

Difficulty

easy

Spicy Butter from Hans Peter Fink
Spicy Butter from Hans Peter Fink

Ingredients

For 530 g

  • 125g

    QimiQ Classic, unchilled

  • 230g

    Butter, softened

  • 50g

    Olive oil

  • 1tsp

    Garlic, finely chopped

  • Worcestershire sauce

  • 1dash

    Tabasco sauce

  • 1tsp

    Curry powder

  • 1tsp

    Sea salt, as required

  • 30g

    Mixed herbs, finely chopped

Preparation

  1. Whisk the QimiQ Classic smooth.
  2. Add the butter and whisk with a hand mixer until smooth.
  3. Add the remaining ingredients, mix well and season to taste.
Some doughy looking food

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