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easy &quick

Puff Pastry Cheese Snack

QimiQ Benefits

  • Problem-free reheating possible
  • Full taste despite less fat and cholesterol content
  • Prevents moisture migration, pastry remains fresh and dry for longer
  • Quick and easy preparation

Minutes

15

Difficulty

easy

Puff Pastry Cheese Snack
Puff Pastry Cheese Snack

Ingredients

For 4 portions

  • 270g

    Puff pastry[Tante Fanny], 1 package

  • For the filling

  • 250g

    QimiQ Cream Base

  • 1ea

    Egg(s)

  • 150g

    Emmenthal cheese, coarsely grated

  • 1pinch(es)

    Ground nutmeg

  • 1pinch(es)

    Salt and pepper

Preparation

  1. Preheat the oven to 200 °C (conventional oven) and prepare the pastry according to the instructions on the package.
  2. For the filling: mix together the QimiQ Sauce Base, egg and half of the cheese. Season to taste.
  3. Line a quiche dish with baking paper and the puff pastry.
  4. Pour the cheese mixture onto the pastry and sprinkle with the remaining cheese. Place in the hot oven and bake for approx. 20 minutes, or until golden brown.
Some doughy looking food

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