
Ingredients
For 10 portions
500g
QimiQ Classic, unchilled
700g
White asparagus stick(s), peeled
20
Ham slices, 15 g each
200g
Parmesan, grated
Salt and pepper
40g
Bread crumbs
Preparation
- Preheat the oven to 180 °C (conventional oven).
- Halve the asparagus and place 2 halves onto each ham slice and roll up.
- Place the asparagus rolls into a greased ovenproof dish.
- Whisk the unchilled QimiQ Classic smooth. Add the Parmesan and season to taste with salt and pepper.
- Pour the cheese sauce over the asparagus rolls. Sprinkle with the bread crumbs and bake in the preheated oven for approx. 10 minutes.