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QimiQ
Benefits
Creamy indulgent taste with less fat
Quick and easy preparation
15
easy
Ingredients for 4 portions
500
g
Gnocchi [small potato dumplings]
For the sauce
250
g
QimiQ Cream Base
150
ml
Milk
125
ml
Vegetable stock
100
g
Parmesan,
grated
Salt and pepper
1
tbsp
Sage leaves,
finely chopped
Sage leaves,
to decorate
Method
1.
For the sauce: bring the milk and stock to the boil. Mix together the QimiQ Sauce Base and Parmesan, stir into the liquid and bring back to the boil. Season with salt and pepper.
2.
Cook the Gnocci according to the instructions on the packet. Drain and add to the sauce.
3.
To serve, add the chopped sage to the sauce, arrange on a plate and garnish with sage leaves.
