Back

easy &quick

Blue Heaven Cheese Mousse

QimiQ Benefits

  • Full taste with less fat content
  • Creamy consistency
  • Foolproof real cream product, cannot be over whipped
  • 1 kg QimiQ Whip can replace up to 3 litres of fresh cream

Minutes

15

Difficulty

easy

Blue Heaven Cheese Mousse
Blue Heaven Cheese Mousse

Ingredients

For 10 portions

  • 150g

    QimiQ Whip Pastry Cream, chilled

  • 150g

    QimiQ Classic, chilled

  • 225g

    Smokey Blue Cheese by Rogue Creamery, grated

  • 60g

    Blue Heaven Powder by Rogue Creamery

  • 30ml

    California extra virgin olive oil

  • Garlic paste, to taste

  • Salt, to taste

  • White pepper, ground

  • Spring onion(s), finely sliced

  • Flat-leaf parsley, finely chopped

Preparation

  1. Lightly whip the cold QimiQ Whip and QimiQ Classic together until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
  2. Add the olive oil, garlic paste, salt and pepper and continue to whip until the required volume has been achieved.
  3. Fold in the green onions and parsley. Chill and serve.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.