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easy &quick

Feta Oregano Mousse

QimiQ Benefits

  • 1 kg QimiQ Whip can replace up to 3 litres of fresh cream
  • Can replace cream partially or completely
  • Emulsifies with oil
  • Full taste with less fat content

Minutes

15

Difficulty

easy

Feta Oregano Mousse
Feta Oregano Mousse

Ingredients

For 10 portions

  • 250g

    QimiQ Whip Pastry Cream

  • 45ml

    Olive oil extra virgin

  • 15ml

    Lemon juice

  • 10g

    Sriracha hot chili sauce

  • 400g

    Feta cheese, crumbled

  • 2g

    Garlic paste

  • 2g

    Salt

  • 1.5g

    Lemon peel, fresh

  • 1.5g

    Flat-leaf parsley, fresh

  • 2.5g

    Oregano leaves

Preparation

  1. Lightly whip the cold QimiQ Whip until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
  2. Add the olive oil while whisking at high speed.
  3. Add the lemon juice, hot sauce and the crumbled Feta, and whip at high speed until smooth.
  4. Fold in the garlic paste, salt, lemon zest, parsley and oregano.
  5. Chill overnight and serve with your favorite breads or crackers.
Some doughy looking food

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