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QimiQ
Benefits
Creamy indulgent taste with less fat
One bowl preparation
Foolproof real cream product, cannot be over whipped
15
easy
Ingredients for 12 servings
For the cream
250
g
QimiQ Whip Dessert Cream Vanilla,
chilled
100
g
Quark 20 % fat
50
g
Sugar
20
ml
Rum
1
tbsp
Gingerbread spice
12
Profiteroles
150
g
Chocolate glaze
Method
1.
Lightly whip the cold QimiQ Whip Vanilla until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
2.
Add the quark, sugar, rum and ginger spice and continue to whip until the required volume has been achieved.
3.
Fill the profiteroles with the cream and coat with chocolate icing.