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easy &quick

Chocolate Brownies

QimiQ Benefits

  • Quick and easy preparation
  • Longer presentation times without loss of quality
  • Saves time and resources

Minutes

15

Difficulty

easy

Chocolate Brownies
Chocolate Brownies

Ingredients

For 1 baking tin 58 x 19 x 4.5 cm

  • 105g

    QimiQ Classic

  • 187g

    Dark chocolate (40-60 % cocoa)

  • 112g

    Butter

  • 262g

    Sugar

  • 300g

    Whole egg(s)

  • 15g

    Vanilla sugar

  • pinch(es)

    Salt

  • 150g

    Flour

  • 5g

    Baking powder

  • 150g

    Hazelnuts

Preparation

  1. Preheat the oven to 200° C. Grease the tin and dust with flour.
  2. Melt the chocolate, butter and QimiQ Classic in a hot water bath and stir until completely smooth. Put to one side and allow to cool down slightly.
  3. Whisk the sugar, egg, vanilla sugar and salt together with a hand mixer until creamy. Add the chocolate mixture and mix well.
  4. Carefully add the flour to the mixture, do not over mix.
  5. Fold in the grated hazelnuts.
  6. Pour the mixture into the baking tin and bake in the hot oven for approx. 25 minutes or until firm to the touch.
  7. Allow to cool completely and portion.
Some doughy looking food

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