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QimiQ Classic
Amaretto Ricotta Cream
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QimiQ
Benefits
Creamy indulgent taste with less fat
Quick and easy preparation
15
easy
Ingredients for 4 portions
125 g
QimiQ Classic,
unchilled
100 g
Amarettini [Italian almond biscuits]
50 ml
Amaretto
125 g
Ricotta min. 45 % fat
40 g
Powdered sugar
100 ml
Cream 36 % fat,
whipped
Raspberries,
to decorate
Mint ,
to decorate
Method
1.
Drizzle the Amarettini with the Amaretto.
2.
Whisk QimiQ Classic smooth.
3.
Add the ricotta and icing sugar and mix well.
4.
Fold the Amarettini drizzled with Amaretto into the cream.
5.
Finally fold in the whipped cream.
6.
Arrange in dessert glasses and decorate with raspberries and mint leaves.
