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Plum Flat Cake
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QimiQ
Benefits
Prevents moisture migration, pastry remains fresh and dry for longer
Full taste with less fat content
Longer presentation times without loss of quality
25
easy
Ingredients for 2 baking trays
2 package
Fresh sweet shortcrust pastry
250 g
QimiQ Classic Vanilla,
unchilled
1000 g
Low fat quark [cream cheese]
200 g
Powdered sugar
80 g
Corn flour / starch
10
Egg yolk(s)
2 tbsp
Lemon juice
60
Plums,
halved, stoned
Method
1.
Preheat the oven to 180 °C (conventional oven) and prepare the pastry according to the instructions on the package.
2.
Whisk the unchilled QimiQ Classic Vanilla smooth. Add the quark, icing sugar, starch, egg yolks and lemon juice and mix well.
3.
Spread the mixture onto the pastry.
4.
Top with the halved plums and bake in the preheated oven for approx 35 minutes.
