
Ingredients
For 10 portions
150g
QimiQ Classic
80g
Tahini paste [Sesame paste]
30ml
Grape seed oil
30ml
Olive oil, to garnish
12g
Salt
1g
Pepper
10g
Garlic
5g
Sweet pepper(s), smoked
70g
Pine nuts, toasted
170g
Red pepper(s), fire roasted
450g
Chickpeas, tinned and drained
20ml
White balsamic vinegar
Preparation
- Mix all the ingredients together well.