
Ingredients
For 1560 g
250g
QimiQ Classic
250g
Sour cream 15 % fat
250g
Mayonnaise, 40% fat
10g
Chili pepper, fresh
50ml
Olive oil
30g
Garlic, squeezed
250g
Leaf spinach, blanched
250g
Artichokes, tinned and drained, chopped
200g
Water chestnuts, finely chopped
20g
Vegetable stock powder
Salt and pepper
Preparation
- Blend the QimiQ Classic, sour cream, mayonnaise, chili, olive oil and garlic together with an immersion blender until smooth.
- Add the spinach, artichokes and water chestnuts and mix well.
- Season to taste with salt, pepper and vegetable stock powder.
- Chill well before serving.