Ingredients
For 4 portions
For the pancakes
250g
QimiQ Cream Base
60g
Wheat flour, plain
1package
Baking powder
2tbsp
Sugar
1pinch(es)
Salt
3
Egg(s)
Vegetable oil, to fry
For the filling
250g
QimiQ Whip Chocolate, chilled
Preparation
- For the pancakes: whisk the QimiQ Sauce Base with the sugar, salt, flour and baking powder smooth. Add the eggs and mix well.
- Fry the pastry (approx. 1 cm high) in a hot pan with oil.
- For the filling: whisk the cold QimiQ Whip until the required volume has been achieved. Use to fill 4 Crêpes and serve decorated with chocolate sauce.
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