Ingredients
For 1 baking tray
250g
QimiQ Cream Base
250g
Sugar
1package
Vanilla sugar
1ea
Lemon(s), juice and finely grated zest
5ea
Egg(s)
250g
Butter, melted
250g
Flour
1package
Baking powder
80g
Hazelnuts, ground
360g
Cherries, cored
Preparation
- Preheat the oven to 180 °C (air circulation).
- Mix the QimiQ Sauce Base together with the sugar, vanilla sugar, lemon juice, lemon zest, eggs and melted butter.
- Mix the flour with the baking powder and nuts and quickly fold into the QimiQ mixture.
- Spread the cake mixture onto a baking tray lined with baking paper. Place the cherries on top and bake in the preheated oven for approx. 40 minutes.
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