Ingredients
For 1 baking tray
250g
QimiQ Cream Base
250g
Sugar
1package
Vanilla sugar
1ea
Lemon(s), juice and finely grated zest
5ea
Egg(s)
250g
Butter, melted
250g
Flour
0.5package
Baking powder
500g
Apricots, halved, stoned
Preparation
- Preheat the oven to 180 °C (air circulation).
- Mix the QimiQ Sauce Base together with the sugar, vanilla sugar, lemon juice, lemon zest, eggs and melted butter.
- Mix the flour with the baking powder and quickly fold into the mixture.
- Spread the mixture onto a baking tray lined with baking paper. Top with the apricot halves and bake in the preheated oven for approx. 40 minutes.
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