Ingredients
For 1 baking tray
250g
QimiQ Cream Base
250g
Sugar
1package
Vanilla sugar
0.5
Lemon(s), juice and finely grated zest
5
Egg(s)
250g
Butter, melted
250g
Flour
0.5package
Baking powder
500g
Apricots, halved, stoned
Preparation
- Preheat the oven to 180 °C (air circulation).
- Mix the QimiQ Sauce Base together with the sugar, vanilla sugar, lemon juice, lemon zest, eggs and melted butter.
- Mix the flour with the baking powder and quickly fold into the mixture.
- Spread the mixture onto a baking tray lined with baking paper. Top with the apricot halves and bake in the preheated oven for approx. 40 minutes.
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