Tomato and Coriander Mayonnaise with Lime

Dips and Spreads

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Ingredients for 500 g
  • 250 g QimiQ Classic, unchilled
  • 125 ml Sunflower oil
  • 1 tsp Tarragon mustard
  • 20 g Tomato paste
  • 2 Tomato(es), finely diced
  • 5 g Cilantro, finely chopped
  • 1 Lime(s), juice and finely grated zest
  • 1 pinch(es) Chilli powder
  • Salt and pepper
Method
1.
Whisk the unchilled QimiQ Classic smooth. Slowly whisk in the oil. Add the remaining ingredients and mix well. Season to taste.