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QimiQ
Benefits
Creamy indulgent taste with less fat
Binds with fluid - no separation of ingredients
Quick and easy preparation
20
easy
Ingredients for 4 portions
For the burgers
600
g
Minced beef
1
Onion(s),
finely sliced
60
g
Butter
1
Egg(s)
1
tbsp
Bread crumbs
Flat-leaf parsley,
finely chopped
For the coleslaw
125
g
QimiQ Classic,
unchilled
60
ml
Vegetable oil
20
ml
Apple vinegar
Salt
Black pepper,
freshly ground
400
g
White cabbage,
finely shredded
100
g
Carrot(s),
peeled
Method
1.
For the burgers: sauté the onion in butter and mix well with the remaining ingredients. Shape into burgers and pan fry in hot oil.
2.
For the coleslaw: whisk the unchilled QimiQ Classic smooth. Quickly whisk in the oil, vinegar, salt and pepper. Add the marinade to the shredded vegetables and season to taste.
