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easy &quick

White Chocolate and Lemon Truffle

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Longer presentation times without loss of quality
  • Quick and easy preparation

Minutes

30

Difficulty

easy

White Chocolate and Lemon Truffle
White Chocolate and Lemon Truffle

Ingredients

For 25 Truffles

  • 125g

    QimiQ Classic

  • 20g

    Sugar

  • 20g

    Nielsen Massey lemon extract

  • 3g

    Lemon peel

  • 100g

    Mascarpone

  • 320g

    White chocolate

  • 50g

    Cocoa butter

  • 16ml

    White Rum

  • White chocolate, shavings [almond]

Preparation

  1. Whisk the unchilled QimiQ Classic smooth. Add the sugar, rum, lemon peel and mascarpone and mix well.
  2. Melt the white chocolate with the cocoa butter and add to the QimiQ mixture with the Nielsen Massey lemon extract. Blend well and chill for at least 4 hours.
  3. Shape the mixture into balls and roll in the white chocolate shavings.
Some doughy looking food

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