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QimiQ
Benefits
Creamy indulgent taste with less fat
Enhances the natural taste of added ingredients
Quick and easy preparation
15
easy
Ingredients for 835 g
250
g
QimiQ Whip Pastry Cream,
chilled
160
g
Sugar
250
g
Passion fruit puree
150
g
Mascarpone
25
g
Batida de Coco
To decorate
Caramel grids
Red currants
Amarettini [Italian almond biscuits]
Method
1.
Lightly whip the cold QimiQ Whip until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
2.
Add the sugar, passion fruit puree, mascarpone and Batida de Coco and continue to whip until the required volume has been achieved. Fill into a piping bag.
3.
Place the Amarettini into glasses and pipe the cream on top. Decorate with the caramel grids, red currants and Amarettini and allow to chill.
