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QimiQ
Benefits
Creamy indulgent taste with less fat
Enhances the natural taste of added ingredients
Quick and easy preparation
15
easy
Ingredients for 1 Cake tin 26 cm Ø
For the base
150
g
Digestive biscuits,
crumbled
70
g
Butter,
melted
For the filling
250
g
QimiQ Classic
200
g
Reese’s® Peanut Butter Cups
50
g
Peanut butter,
creamy
2
Egg yolk(s)
10
g
Corn flour / starch
Method
1.
Preheat the oven to 120 °C (conventional oven).
2.
For the base: add the melted butter to the biscuit crumbs and mix well. Press firmly into the base of a greased cake tin.
3.
For the filling: place all the ingredients into a pot, except the egg yolk, and allow to melt. Whisk in the egg yolk and pour onto the base in the cake tin.
4.
Bake in the preheated oven for approx. 40 minutes.
