Ingredients
For 4 portions
125g
QimiQ Classic, unchilled
160g
Sugar peas
230g
Kohlrabi, diced
80g
Broccoli
100g
Carrot(s), cut into strips
2
Red pepper(s), diced
80g
Cherry tomatoes, quartered
70ml
Olive oil
1tsp
Basil, finely chopped
1
Garlic clove(s), finely chopped
40g
Green olives
Salt and pepper
2tbsp
White balsamic vinegar
Preparation
- Sauté the vegetables in hot olive oil and remove from the pan.
- Whisk the unchilled QimiQ Classic smooth. Add the vegetables and the remaining ingredients and mix well.
- Season to taste and serve.
Hints
- Allow to rest for 20 minutes before serving.
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