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easy &quick

Snickers® Cake

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Enhances the natural taste of added ingredients
  • Quick and easy preparation

Minutes

20

Difficulty

easy

Snickers® Cake
Snickers® Cake

Ingredients

For 1 Cake tin 22 cm Ø

  • For the base

  • 150g

    Digestive biscuits, crumbled

  • 70g

    Butter, melted

  • g

    Butter, for the baking tin

  • For the filling

  • 250g

    QimiQ Classic, unchilled

  • 5

    Snickers®, cut into pieces

  • 2

    Egg yolk(s)

  • 1tbsp

    Corn flour / starch

Preparation

  1. Preheat the oven to 120 °C (convection oven).

  2. For the base: add the melted butter to the biscuit crumbs and mix well. Press firmly into the base of a greased cake tin.
  3. For the filling: place the unchilled QimiQ Classic and Snickers into a saucepan and allow to melt. Whisk in the egg yolk and starch and pour onto the base in the cake tin.
  4. Bake in the preheated oven for approx. 30 minutes.

  5. Tip: Decorate with nuts and chocolate decorations.

Some doughy looking food

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