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easy &quick

Salami Pizza

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Enhances the natural taste of added ingredients
  • Quick and easy preparation

Minutes

15

Difficulty

easy

Salami Pizza
Salami Pizza

Ingredients

For 1 baking tray

  • 250g

    QimiQ Cream Base

  • 1package

    Pizza dough

  • 1package

    Cream cheese, (175 g)

  • 1pinch(es)

    Salt

  • 1pinch(es)

    Black pepper, freshly ground

  • 100g

    Pizza cheese, grated

  • 1ea

    Green pepper(s), cut into strips

  • 2ea

    Tomato(es), sliced

  • 80g

    Salami, finely sliced

Preparation

  1. Preheat the oven to 200 °C (air convection) and prepare the pizza dough.
  2. Whisk the QimiQ Sauce Base with the cream cheese smooth and season to taste with the salt and pepper.
  3. Spread the cream onto the pizza dough and place the grated cheese on top. Place the green pepper, tomato slices, salami and ham onto the cheese.
  4. Bake for approx. 10 minutes.

  5. Tip: Garnish with fresh basil.

Some doughy looking food

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