Ingredients
For 4 portions
250g
QimiQ Cream Base
175g
Cream cheese
1ea
Egg(s)
60g
Parmesan, grated
1pinch(es)
Salt
1pinch(es)
Black pepper, freshly ground
1small pinch(es)
Ground nutmeg, grated
300g
Broccoli florets, cooked
300g
Cauliflower, cooked
Preparation
- Preheat the baking oven to 220 °C (conventional oven).
- For the gratin mixture: mix the QimiQ Sauce Base, cream cheese, Parmesan and spices together well.
- Place the cooked vegetable roses onto a greased baking sheet and cover with the gratin mixture.
- Bake in the preheated oven for approx. 10 minutes.
Tip: Alpine cheese can be used instead of Parmesan.
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