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QimiQ
Benefits
Creamy indulgent taste with less fat
Pastry remains crispy for longer
Quick and easy preparation
10
easy
Tips
Garnish with rocket salad.
Ingredients for 4 portions
250 g
QimiQ Cream Base
1 package
Puff pastry
220 g
Mozzarella,
grated
Salt and pepper
1
Green pepper(s),
cut into strips
0.5
Red onion(s),
cut into strips
50 g
Champignons, dried,
cut into strips
80 g
Leek,
cut into strips
Method
1.
Preheat the oven to 200 °C (air convection) and prepare the puff pastry according to the instructions on the package.
2.
Mix the QimiQ Cream Base with the mozzarella and season to taste with the salt and pepper.
3.
Spread the cream onto the puff pastry and place the vegetables on top.
4.
Bake for approx. 10 minutes.