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QimiQ
Benefits
Creamy indulgent taste with less fat
Enhances the apple taste
Quick and easy preparation
15
easy
Tips
Fold small apple cubes into the cream.
Ingredients for 6 portions
For the apple cream
250 g
QimiQ Whip Pastry Cream,
chilled
150 g
Mascarpone
200 g
Apple Sauce
20 g
Sugar
0.5 tsp
Cinnamon
2 tbsp
Rum
For the lady fingers
30
Lady fingers
200 ml
Milk
30 g
Sugar
20 g
Cocoa powder,
to dust
Method
1.
Lightly whip the cold QimiQ Whip until completely smooth, ensuring that the entire mixture is incorporated (especiallay on bottom and sides of bowl).
2.
Add the mascarpone, apple puree, sugar, cinnamon and rum and continue to whip until the required volume has been achieved.
3.
Drizzle the lady fingers with the milk and sugar mixture and layer in a dish alternately with the cream. Finish with a layer of cream.
4.
Allow to chill for approx. 4 hours and dust with cocoa powder before serving.