Recipe search|Sign in
Back

easy &quick

Waffles with Chocolate Cream

QimiQ Benefits

  • Foolproof real cream product, cannot be over whipped
  • Quick and easy preparation
  • Creamy indulgent taste with less fat

Minutes

15

Difficulty

easy

Waffles with Chocolate Cream
Waffles with Chocolate Cream

Ingredients

For 4 portions

  • For the waffles

  • 200ml

    Milk

  • 3

    Egg(s)

  • 100g

    Sugar

  • 1package

    Vanilla sugar

  • 150g

    Butter, melted

  • 250g

    Flour

  • 2small pinch(es)

    Baking powder

  • For the chocolate cream

  • 250g

    QimiQ Whip Chocolate, chilled

Preparation

  1. For the waffles: whisk the milk, eggs, sugar and vanilla sugar until smooth. Add the melted butter and mix well.
  2. Mix the flour and baking powder and mix into the dough.
  3. Bake in a waffle iron.
  4. For the chocolate cream: whisk the cold QimiQ Whip Chocolate until the required volume has been achieved. Fill into a piping bag and pipe onto the waffles.

Hints

  • Refine the chocolate cream with a dash of rum.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.