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easy &quick

Vanilla Cream Pastry

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • No additional gelatine required
  • Quick and easy preparation

Minutes

20

Difficulty

easy

Vanilla Cream Pastry
Vanilla Cream Pastry

Ingredients

For 4 portions

  • 250g

    QimiQ Whip Dessert Cream Vanilla, chilled

  • 1package

    Fresh strudel [filo] pastry

  • 200g

    Raspberries

  • 125g

    Blueberries

Preparation

  1. Preheat the oven to 200 °C (conventional oven).
  2. Cut circles out of the pastry. Place onto a baking sheet lined with baking paper and bake in the preheated oven for approx. 7 minutes. Allow to cool.
  3. Whip the cold QimiQ Whip Vanilla until the required volume has been achieved and fill into a piping bag.
  4. Layer 3 sheets of pastry alternately with cream, raspberries and blueberries.

Hints

  • Puff pastry can be used instead of filo pastry.
Some doughy looking food

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