Yoghurt Mousse with Cherries

Desserts

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Ingredients for 6 portions
  • 250 g QimiQ Whip Vanilla, chilled
  • 250 g QimiQ Classic, chilled
  • 250 g Sour cherries, tinned
  • 8 g Corn flour / starch
  • 150 g Sugar
  • 250 g Natural yoghurt
  • 0.5 Lemon(s), finely grated zest
Method
1.

Drain the cherries, bring the juice to the boil and bind with the corn flour. Add the cherries and allow to cool.

2.

Lightly whip the cold QimiQ Whip Vanilla with the QimiQ Classic until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).

3.

Add the sugar, yoghurt and lemon zest and continue to whip until the required volume has been achieved. Allow to chill for approx. 4 hours.

4.

Scoop out small dumplings with a dessert spoon and serve with the cherries.

Nutritional values per portion

calorific value 8422 kJ
calories 2004 kcal
protein 11 g
carbohydrates 22 g
fat 39 g
cholesterol 25 g

Nutritional values per 100g

calorific value 727 kJ
calories 173 kcal
protein 1 g
carbohydrates 2 g
fat 4 g
cholesterol 3 g