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easy &quick

Waffles on a Stick with Chocolate Coconut Cream

QimiQ Benefits

  • Foolproof real cream product, cannot be over whipped

  • Creamy indulgent taste with less fat

  • Light, fluffy and moist consistency

  • Quick and easy preparation

Minutes

20

Waffles on a Stick with Chocolate Coconut Cream
Waffles on a Stick with Chocolate Coconut Cream

Ingredients

For 4 portions

  • For the waffles

  • 250g

    QimiQ Cream Base

  • 3

    Egg(s)

  • 100g

    Sugar

  • 1package

    Vanilla sugar

  • 150g

    Butter, melted

  • 180g

    Flour

  • 1small pinch(es)

    Baking powder

  • For the chocolate cream

  • 250g

    QimiQ Whip Chocolate, chilled

  • 40g

    Coconut flakes

Preparation

  1. For the waffles: mix the QimiQ Sauce Base with the eggs, sugar and vanilla sugar until smooth. Add the melted butter and mix well.

  2. Mix the flour and baking powder together and stir into the waffle batter.

  3. Pour the batter into a waffle iron. Insert a stick into the mixture and bake.

  4. For the chocolate cream: whip the cold QimiQ Whip Chocolate until the required volume has been achieved. Fold in the coconut flakes.

  5. Pipe the cream onto the waffles and serve.

Hints

  • Serve with cherries.

Some doughy looking food

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