QimiQ Recipe Database

Waffles on a Stick with Chocolate Coconut Cream

Desserts

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QimiQ Benefits

Foolproof real cream product, cannot be over whipped
Creamy indulgent taste with less fat
Light, fluffy and moist consistency
Quick and easy preparation

20

Tips

Serve with cherries.

Ingredients for 4 portions

For the waffles
250 g QimiQ Cream Base
3 Egg(s)
100 g Sugar
1 package Vanilla sugar
150 g Butter, melted
180 g Flour
1 small pinch(es) Baking powder
For the chocolate cream
250 g QimiQ Whip Chocolate, chilled
40 g Coconut flakes

Method

1.

For the waffles: mix the QimiQ Sauce Base with the eggs, sugar and vanilla sugar until smooth. Add the melted butter and mix well.

2.

Mix the flour and baking powder together and stir into the waffle batter.

3.

Pour the batter into a waffle iron. Insert a stick into the mixture and bake.

4.

For the chocolate cream: whip the cold QimiQ Whip Chocolate until the required volume has been achieved. Fold in the coconut flakes.

5.

Pipe the cream onto the waffles and serve.